Today’s Tips
 |
Marinated fish with salt, turmeric |
1. To bake potatoes crisp and brown, soak the peeled potatoes in hot
water for a while, pat dry and pierce all over with a fork before placing them
in hot fat along with the roast.
2. If fish is to be stored for more than a day, clean it, rub with salt, turmeric and if liked, a dash of vinegar before freezing.
2. If fish is to be stored for more than a day, clean it, rub with salt, turmeric and if liked, a dash of vinegar before freezing.
Beauty Tips:
1. If your face is dry
and rough,
take equal amount each of Melon, Pumpkin, Cucumber and Watermelon and make a
paste of these. Then blend it with milk cream and apply it on your. After 1 hr
rinse your face with plane water and see the magic!
2. For a
glowing skin, make a paste of 2
table spoons of cream (malai), 1½ table spoons of
Ata (wheat flour ) and few drops of lime juice. Daily apply this paste on your
face for 5 minutes, then remove it and wash. Try to think positive, take proper
sleep and drink lots of water certainly no one can look more charming.
* Note : For oily skin use besan (gram
flour) instead of Ata (wheat flour ) .
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